Bacon Cheese-Stuffed Burgers Recipe

With summer just around the corner, it’s grilling season! Let’s get a delicious burger under our belt with these Bacon Cheese-Stuffed Burgers!

Bacon Cheese-Stuffed Burgers Recipe

Bacon Cheese-Stuffed Burgers Recipe

Yield: 4 servings

Prep Time: 15 minutes

Total Time: 21 minutes


  • 1 pound ground beef
  • 4 sliced bacon, cooked and crumbled
  • 11/3 cups shredded Cheddar Cheese
  • 4 teaspoons Worcestershire sauce
  • 3/4 teaspoon freshly ground pepper
  • 4 hamburger buns, split and toasted
  • Lettuce, tomato, red onion

recipe notes: I bought a blog of Cheddar cheese and shredded it to make larger shreds of cheese. Also, I used thick cut bacon I used 80% 20% ground beef.


1. Preheat grill to medium high heat (350F to 400F).

2. In a large mixing bowl combine beef, bacon, cheese, Worcestershire sauce and pepper. Shape into 4 patties. Grill 4 minutes per side or until desired degree of doneness. Serve on buns with desired toppings.