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Today I have a delicious treat for you to help you get through the rest of the week. Delicious and moist Strawberry Bread topped off with a sweet Strawberry Butter. I have to say, the strawberry butter is what took this recipe from great to pretty damn amazing. If you can, please make both and try them together. The recipe for the yummy Strawberry Bread comes from Closet Cooking. Many thanks to Kevin for allowing me to post the recipe from his website! Strawberry Bread Makes…
The weather outside may be turning cold and frightful, but worry not! Get comfy in your favorite reading chair, a hot cup of tea, and a slice of this flavorful Cold Tea Gingerbread with Whipped Cream Cheese Frosting. Tea purists may enjoy this without the frosting, but if you have a sweet tooth like me, I think you will enjoy it with the fluffy clouds of frosting on top. Cold Tea Gingerbread with Whipped Cream Cheese Frosting Makes one 9″ x 5″ loaf
I have a deep love for zucchini breads of all kinds. I make them all the time. Up until recently my favorite had been a coconut zucchini bread (recipe another time, ahem), but my top spot has now been replaced by the ultimate, the best, most amazing (according to Ali) Chocolate Orange Zucchini Bread. So here is what you need to know about this Chocolate Zucchini Bread. It is really moist – thank you zucchini and sour cream! It has amazing flavor, especially due to…
Bacon goes with EVERYTHING. See for yourself. BACON AND EGG CUP source: HowTo-Simplify.com
At my place there are a lot of nights where breakfast becomes dinner. Between having breakfast for breakfast, and breakfast for dinner, we tend to go through a lot of maple syrup. I wanted to try out a homemade syrup recipe, just a basic Maple to start. It turned out great and it was very simple to make. I’m willing to bet that some of you have the majority of the ingredients in your pantry like I did. No candy thermometers necessary, just stir continuously…
Bacon Cinnamon Rolls. They are the perfect sweet and savory combination. If you want to fancy it up, you can of course make the cinnamon rolls from scratch, but I really like the Pillsbury Cinnabon style of canned cinnamon rolls, so I use those. You can use a good quality precooked bacon, or regular bacon. I like the precooked bacon from Costco personally. Either way, you have to crisp up the bacon a bit before you add it to the cinnamon rolls. Use the microwave…
I ran across the beautiful pictures at Milk & Honey and decided this would be the perfect way to use up the strawberries I had left over from making freezer jam. May I just say that I hate my stupid oven. It can run anywhere from 100 to 200 degrees hotter than it should, then when I made this cake, I pulled it out after an hour in the oven and it was a lukewarm batter. Bah! This is why I don’t bake very often,…
Amy Bellgardt is a wife and mom of two boys, as well as founder and lead blogger at Mom Spark. Amy also manages Mom Spark Media, a social media and marketing firm, and is the Community Manager for Capri Sun. Featured in Walmart's Coupon Booklet!
Contact Amy at momspark@gmail.com.
