Mandarin Orange Marshmallow Fruit Salad Recipe

Mandarin Orange Marshmallow Fruit Salad Recipe

There are a lot of tasty fruit salads out there, but adding fresh, puffy marshmallows adds a wonderful taste and mouthfeel. If you haven’t tried it before, the marshmallows soak up all the delicious fruit juices and puff up a bit. Deliciousness!

This recipe has a trio of fruits: mandarin oranges, pineapple and pear. Mix with that your favorite vanilla yogurt and marshmallows and let it get happy in the fridge for a few hours before serving. Many thanks to The Best Blog Recipes for the recipe, which I adapted slightly. Enjoy!

Mandarin Orange Marshmallow Fruit Salad

Yield: Makes a large bowl, about 8-10 servings

Prep Time: 5 minutes

Cook Time: Chill time: 3-4 hours

Total Time: About 4 hours

Ingredients:

11 oz can of mandarin oranges, drained
20 oz can of pineapple chunks, drained
1 can of pear halves, drained & cut into bite sized pieces
2 cups mini marshmallows
10 oz. vanilla yogurt (about 1 1/4 cup)

Directions:

1. Drain the fruit very well. Add to a large mixing bowl. Add them mini marshmallows and yogurt and gently mix to combine.

2. Chill in the fridge for a few hours and serve.

Recipe adapted from The Best Blog Recipes.