No-brainer Recipe: Peppermint Bark Cookies

Peppermint Bark Cookies Recipe momspark.net

‘Tis the season for Peppermint folks! I have the perfect recipe for those that are short on time but still want a delicious treat to enjoy during the holiday season. Peppermint Bark Cookies have only three ingredients which is great for those of us who want to get in and out of the crazy grocery store.

Another great aspect of these is for only four ingredients, they make a ton. So if you are bringing treats to holiday parties there are lots to enjoy for your friends. I spied these treats originally at Lick The Bowl Good and set out to make them right away. They were just as delicious as they looked. Enjoy!

Peppermint Bark Cookies Recipe momspark.net

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Peppermint Bark Cookies

Yield: 3 1/2 dozen

Prep Time: 10 min

Total Time: 20 min

Ingredients:

1 pkg Nabisco Chocolate Wafers
1 pkg White Chocolate or White Candy Melts, melted
1 pkg Hard Peppermint Candies, crushed
1 pkg Peppermint Kisses chocolates

Directions:

1. Place the chocolate wafers, face side up on a sheet of parchment paper. Place a mound of melted white chocolate on the cookies. Using the back of a spoon or your finger, smooth out the chocolate. While chocolate is still wet, add one Peppermint kiss to each cookie, then sprinkle with crushed peppermints.

2. Allow to dry completely and store in an airtight container if not serving right away.

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Ali

Ali blogs about cooking, blogging tutorials and kid activities at Jam Hands.

5 Responses to “No-brainer Recipe: Peppermint Bark Cookies”

  1. #
    Nattie — November 26, 2012 at 3:45 pm

    Mmm, mmm, mmm! Yes please! :)

    Natalya @ Ruff House Art

    [Reply]

    • Amy replied: — November 28th, 2012 @ 12:15 pm

      Glad you like it!

      [Reply]

  2. #
    Beeb Ashcroft — November 27, 2012 at 10:51 am

    Peppermint is one of my favorite flavors of the season. Yum, yum, YUM!

    [Reply]

    • Amy replied: — November 28th, 2012 @ 12:16 pm

      Me, too! I love peppermint with just about anything. :)

      [Reply]

  3. #
    Mel — December 6, 2012 at 5:36 pm

    One word…. YUM!

    [Reply]

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