These fudgy brownies are a great balance of sweetness, due to the mix of milk chocolate and semi-sweet chocolate chips.
Over the years I have tried many recipes for fudgy brownies, never finding the perfect recipe. My search is over with this simple recipe that I found at Cookies & Cups, a wonderful dessert blog. It has a great balance of sweetness to it. Not overly sweet but not too bitter either. This is due to the mix of milk chocolate and semi-sweet chocolate chips.
Take care to not overbake the brownies. Knowing your oven is key to baking. For instance, my oven is quite temperamental. It runs much too hot and I am at a very high altitude. So knowing my oven, I adjust the temperature down, and I bake for about 1/4 times less than what a recipe calls for, checking for the perfect doneness quite a bit.
Many thanks to Cookies & Cups for this amazing recipe. My search for the perfect fudgy brownie is now over. Enjoy!
Ali posts family-friendly recipes at Jam Hands.