
This is soooo easy and great for parties. Soooo very tasty too. Easy Cherry Cobbler 1 can of cherry pie filling-undrained 1 pkg. white or yellow cake mix 1 stick butter, melted 1 c. nuts (optional) Preheat oven to 400 degrees. Pour cherries in bottom of 9×13 inch pan. Sprinkle dry cake mix over cherries and do not stir. Pour melted butter over cake mix; sprinkle nuts on top.(optional) Do not mix. Bake at 400 degrees for 30 minutes, or until set. Delicious served with…
























