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+ servings
Crockpot BBQ Ribs

Crockpot BBQ Ribs Recipe

I have a delicious recipe for the best BBQ Ribs ever because you let them slow cook in a Crockpot first, then grill them!

Ingredients

  • 3 pounds baby back ribs trimmed
  • Barbecue seasoning salt and ground black pepper, to taste
  • 1/2 cup water
  • 1/2 onion sliced
  • 1 clove garlic minced
  • 11/2 cups barbeque sauce

Instructions 

  • Season ribs with your favorite barbecue seasoning, salt and pepper. Pour water into slow cooker. Layer the ribs into the slow cooker. Sprinkle onion and garlic over the top. Cook on HIGH for 4 hours or LOW for 8 hours.
  • Preheat grill to medium heat.
  • Transfer ribs to large platter. Discard onion and garlic, if desired. Coat ribs with barbeque sauce. Grill 5 to 7 minutes per side or until grill marks appear, coating with barbecue sauce. Serve with remaining barbecue sauce.
  • Note: I used Kraft BBQ sauce