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–+ servings
Butternut Squash and Apple Casserole Recipe

Butternut Squash and Apple Casserole Recipe

Yield: 6 -8
Prep Time: 15 minutes
Cook Time: 50 minutes
Total Time: 1 hour 5 minutes
This delicious Butternut Squash and Apple Casserole Recipe is the perfect combination of butternut squash, apples, brown sugar, butter, cinnamon and nutmeg!
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Ingredients

  • 1 butternut squash
  • 2 apples whatever variety you like
  • 1/3 cup brown sugar packed
  • 3 tbsp cold butter
  • 1 tbsp flour
  • 1 tsp salt
  • 1/4 tsp ground cinnamon
  • 1/4 tsp ground nutmeg

Instructions 

  • Preheat oven to 350 degrees F.
  • Slice the squash in half, scoop and discard the seeds, peel and dice it. (If you are going to be in a rush, you can also buy the already prepared chunks in your produce section.)
  • Core and dice the apples, skin on.
  • Toss the apple and squash together in a baking dish.
  • Slice off little slivers of the butter and distribute around the apple and squash.
  • Combine the remaining ingredients and sprinkle on top of apple, squash and butter.
  • Cover and bake for 45 – 50 minutes.