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+ servings

Chocolate Chip Cookie Dip Recipe

With cream cheese, brown sugar, chocolate chips, and crumbled cookies, this chocolate chip cookie dip is the ultimate indulgence!


  • 1/2 cup butter softened
  • 1 8oz package of cream cheese softened
  • 3/4 cup powdered sugar
  • 2 tbsp brown sugar
  • 1/2 cup crumbled Chips Ahoy! Cookies with Hershey’s Milk Chocolate
  • 1/2 cup chocolate chips
  • 1 tsp vanilla extract

For Dipping:

  • Chips Ahoy! Cookies with Hershey’s Milk Chocolate
  • Chips Ahoy! Chewy Chocolate Chip Cookies with Reese’s Peanut Butter Cups
  • Chips Ahoy! Reese’s Mini Pieces Cookies
  • Chips Ahoy! Fudge Filled Hershey’s Cookie


  • Using a stand mixer or a hand mixer with large bowl, beat softened cream cheese until fluffy (around 2 minutes).
  • Add softened butter and beat until fluffy and fully combined.
  • Add brown sugar and vanilla extract, beat until well combined.
  • Add powdered sugar and mix until well combined.
  • Using a spoon or rubber spatcul, fold in crumbled cookies and chocolate chips.
  • Serve right away or keep in refrigerator until ready to serve.


Store leftovers using a covered bowl in the refrigerator.