Dairy Free Peanut Butter Honey Banana Ice Cream
This recipe is a delicious dairy-free "ice cream" that includes peanut butter, honey, and bananas. Are you drooling yet?
Ingredients
- 4 ripe bananas
- 1/4 cup creamy peanut butter
- 2 tsp honey
Instructions
- In a blender, combine bananas, peanut butter and honey, blending well until creamy.
- Place in an airtight container in the freezer for 5 hours or overnight, and serve.
Nutrition
Serving: 11, Calories: 424kcal, Carbohydrates: 67g, Protein: 10g, Fat: 17g, Saturated Fat: 4g, Polyunsaturated Fat: 4g, Monounsaturated Fat: 8g, Sodium: 141mg, Potassium: 1030mg, Fiber: 8g, Sugar: 38g, Vitamin A: 151IU, Vitamin C: 21mg, Calcium: 28mg, Iron: 1mg