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Perfect Fudgy Brownies Recipe
Yield:
24
servings
Prep Time:
20
minutes
mins
Cook Time:
35
minutes
mins
Total Time:
55
minutes
mins
These fudgy brownies are a great balance of sweetness, due to the mix of milk chocolate and semi-sweet chocolate chips.
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Ingredients
▢
1
cup
semi sweet chocolate chips
▢
1
cup
milk chocolate chips
▢
1/2
cup
butter
1 stick
▢
3/4
cup
light brown sugar
▢
3/4
cup
granulated sugar
▢
4
eggs
▢
2
tsp
vanilla
▢
1
cup
flour
▢
1/2
tsp
salt
Instructions
Preheat oven to 325°. Line a 9x13 baking pan with aluminum foil and spray generously with cooking spray.
Melt chocolate and butter in a medium sauce pan over medium-low heat. Remove from heat.
Whisk both sugars into the chocolate mix. Add in eggs, one at a time and then add vanilla. Whisk until combined.
Stir in flour and salt until evenly incorporated and pour batter into prepared pan.
Bake 35-40 minutes until center is set and a toothpick placed 2 inches away from edge comes out clean.
Let brownies cool completely before cutting into squares.