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Apricot Coolers with Cherry Ice Cubes Drink Recipe

Apricot Coolers with Cherry Ice Cubes

Yield: 10 - Makes several servings
If you have a play date or party coming up, try this refreshing Apricot Coolers with Cherry Ice Cubes recipe!
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Ingredients

  • 1 46 oz can apricot nectar, chilled (I bought single cans, about 11 oz. each)
  • 1 12 oz can frozen lemonade concentrate, thawed
  • 1 32 oz bottle lemon-lime flavored soda, chilled
  • Cherry ice cubes recipe below

Instructions 

  • In a large nonmetal pitcher or punch bowl, combine apricot nectar and lemonade concentrate; mix well. Just before serving, add carbonated beverage. Serve over ice cubes. Makes 22 (8 oz) servings.
  • To make cherry ice cubes, place a maraschino cherry in each section of ice cube tray. Fill halfway with water; freeze until firm. Fill try with water and freeze completely.