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White Chocolate Valentine Bark Recipe

White Chocolate Valentine Bark Recipe

White chocolate Valentine's Day bark that is full of yummy chocolates, cherries, and sprinkles. A treat for your loved one or...yourself.


  • Line a 10 X 15 baking sheet with parchment paper and set aside.
  • In a double boiler pan, melt the white chocolate chips over medium heat.  Stir occasionally until melted and smooth. Remove from heat.
  • Pour the melted chocolate into the parchment lined baking pan. Spread evenly with a spatula.
  • Immediately place the chocolate valentine hearts on top of the melted chocolate - distributing them randomly among the pan.
  • Add the red cherries all over the bark.
  • Sprinkle the M&M's on top, followed by sprinkles.
  • Chill for 2 hours to allow the chocolate to harden.
  • Remove from refrigerator and break into pieces.