Grandma's Cherry Pie Filling Salad Recipe
Grandma’s Cherry Pie Filling Salad takes about 5 minutes to make (plus time to chill in the fridge) and includes only 5 simple ingredients: cherry pie filling, sweetened condensed milk, Cool Whip, pineapple chunks, and chopped pecans.
Ingredients
- 20 oz can cherry pie filling
- 14 oz can Sweetened Condensed Milk
- 9 oz container Cool Whip
- 1 cup pineapple chunks, drained
- 1/2 cup chopped pecans walnuts would work as well - you can also leave nuts out of the recipe
Equipment
Instructions
- Mix all ingredients together and chill for 2-3 hours or until desired consistency.
Video
Notes
Refrigerate leftovers in a large bowl with lid.
Nutrition
Calories: 353kcal, Carbohydrates: 60g, Protein: 6g, Fat: 11g, Saturated Fat: 4g, Polyunsaturated Fat: 2g, Monounsaturated Fat: 4g, Cholesterol: 22mg, Sodium: 99mg, Potassium: 358mg, Fiber: 2g, Sugar: 37g, Vitamin A: 352IU, Vitamin C: 7mg, Calcium: 193mg, Iron: 1mg