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–+ servings
LIBBY'S Famous Pumpkin Pie Recipe

LIBBY'S Famous Pumpkin Pie Recipe

Yield: 8 servings
Prep Time: 15 minutes
Cook Time: 55 minutes
Total Time: 1 hour 10 minutes
Bake LIBBY'S Famous Pumpkin Pie for a creamy, delicious Thanksgiving dessert that brings traditional holiday warmth.
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Ingredients

  • 3/4 cup granulated sugar
  • 1 tsp ground cinnamon
  • 1/2 tsp salt
  • 1/2 tsp ground ginger
  • 1/4 tsp ground cloves
  • 2 large eggs
  • 1 15 oz can LIBBY'S® 100% Pure Pumpkin
  • 1 12 oz can NESTLÉ® CARNATION® Evaporated Milk
  • 1 unbaked 9-inch 4-cup volume deep-dish pie shell
  • Whipped cream optional

Instructions 

  • MIX sugar, cinnamon, salt, ginger and cloves in small bowl. Beat eggs in large bowl. Stir in pumpkin and sugar-spice mixture. Gradually stir in evaporated milk.
  • POUR into pie shell.
  • BAKE in preheated 425° F oven for 15 minutes. Reduce temperature to 350° F; bake for 40 to 50 minutes or until knife inserted near center comes out clean. Cool on wire rack for 2 hours. Serve immediately or refrigerate. Top with whipped cream before serving.

Nutrition

Calories: 92kcal, Carbohydrates: 19g, Protein: 2g, Fat: 1g, Saturated Fat: 0.4g, Polyunsaturated Fat: 0.3g, Monounsaturated Fat: 0.5g, Trans Fat: 0.01g, Cholesterol: 47mg, Sodium: 164mg, Potassium: 22mg, Fiber: 0.2g, Sugar: 19g, Vitamin A: 88IU, Vitamin C: 0.02mg, Calcium: 11mg, Iron: 0.3mg
Course: Dessert
Cuisine: American
Calories: 92