LIBBY’S Famous Pumpkin Pie Recipe
As of yesterday, September 22, 2017, FALL HAS BEGUN! I cannot tell you how excited I am to get to this season.
So, let’s get down to the recipe, shall we?
LIBBY'S Famous Pumpkin Pie Recipe
- MIX sugar, cinnamon, salt, ginger and cloves in small bowl. Beat eggs in large bowl. Stir in pumpkin and sugar-spice mixture. Gradually stir in evaporated milk.
- POUR into pie shell.
- BAKE in preheated 425° F oven for 15 minutes. Reduce temperature to 350° F; bake for 40 to 50 minutes or until knife inserted near center comes out clean. Cool on wire rack for 2 hours. Serve immediately or refrigerate. Top with whipped cream before serving.