It only makes sense, right?
Here is the recipe.
Yield: 8 to 10 servings
Prep Time: 15 minutes
Cook Time: 3 minutes
1. In a microwave safe bowl, heat butter and marshmallows on HIGH for 2 to 3 minutes, stirring after 2 minutes. Stir until smooth.
2. Add chocolate rice cereal and graham crackers, mixing until well coated.
3. Spray wax paper with cooking spray. Press mixture into 13- x 9- x 2-inch pan coated with cooking spray. Cool and cut into 2-inch squares.
Note: These are beset if served the same day.
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