Hello Dolly Magic Dessert Bars
Hello Dolly Bars, often called Magic Bars, is a classic dessert bar with chocolate, butterscotch, coconut, and nuts over a graham cracker crumb crust. It’s the best ingredient combo!
Hey there, dessert lovers! Get ready to treat your taste buds to a delightful adventure with my Hello Dolly Magic Dessert Bars. These sweet little squares are like a party in your mouth—chewy, gooey, and packed with layers of sweet goodness. Whether you’re sharing them at a family gathering or sneaking a bite just for yourself, these bars will surely bring a big smile and a burst of happiness to your day. Let’s dive into this fun and fabulous recipe that’s as magical as delicious!
The appeal of these tasty dessert bars is that they contain a bit of everything good: chocolate, butterscotch, coconut, and nuts over a graham cracker crumb crust.
Let’s get down to the recipe, shall we? Be prepared to give some away to your friends and family, as these are addictive and hard to stop eating. 😂
How to Make Magic Hello Dolly Dessert Bars
Equipment Needed for Dessert Bars
- 9×13″ baking sheet
- parchment paper
- small mixing bowl
- measuring cup
- mixing bowl
- mixing spoon
- sharp knife
- airtight food container
Ingredients Needed for Magic Bars
- 1 1/2 cups graham cracker crumbs
- 1/2 cup butter, melted
- 1 14-ounce can of sweetened condensed milk
- 1 cup semisweet chocolate chips
- 1 cup butterscotch chips
- 1 1/3 cups sweetened flaked coconut
- 1 cup finely chopped nuts, walnuts, or pecans, traditionally
Instructions for Hello Dolly Dessert Bars
- Preheat oven to 350 degrees. Line a 13 x 9-inch baking sheet with parchment paper.
- In a small bowl, combine the graham cracker crumbs and butter until all the crumbs are moist. Press the mixture into the baking sheet being sure the bottom is covered and the layer is even. Pour the condensed milk evenly over the graham cracker mixture.
- Sprinkle the chocolate chips on top of the condensed milk, and then sprinkle the butterscotch chips evenly over the chocolate. Top with the coconut and nuts.
- Bake in a 350 degree oven for 25 – 30 minutes or until golden brown. Cool completely before slicing. Store in an airtight container.
Hello Dolly Magic Dessert Bars
Ingredients
- 1 1/2 cups graham cracker crumbs
- 1/2 cup butter melted
- 1 14 ounce can sweetened condensed milk
- 1 cup semisweet chocolate chips
- 1 cup butterscotch chips
- 1 1/3 cups sweetened flaked coconut
- 1 cup finely chopped nuts walnuts or pecans traditionally
Instructions
- Preheat oven to 350 degrees. Line a 13 x 9 inch baking sheet with parchment paper.
- In a small bowl, combine the graham cracker crumbs and butter until all the crumbs are moist. Press the mixture into the baking sheet being sure the bottom is covered and the layer is even. Pour the condensed milk evenly over the graham cracker mixture.
- Sprinkle the chocolate chips on top of the condensed milk and then sprinkle the butterscotch chips evenly over the chocolate. Top with the coconut and nuts.
- Bake in a 350 degree oven for 25 – 30 minutes or until golden brown. Cool completely before slicing. Store in a airtight container.
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3 Comments on “Hello Dolly Magic Dessert Bars”
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I put evaporated milk instead of condensed, I thought it was the same thing, they are in the oven now and I hope they set.. wish me luck but I doubt it will work out. lol
How did they turn out?