Kate Kilbane’s Irish Soda Bread Recipe
A traditional Irish soda bread perfect for St. Patrick’s Day or any day, really! Everyone is Irish on St. Patty’s Day.
Guest post by Sue at My Party of 6.
Everyone’s Irish on St. Patty’s Day, right? We wanted to share this fabulous recipe by guest poster, Sue, that you can easily create this St. Patrick’s Day for your family!
{print the recipe at the end of this post}
Ingredients:
2 cups flour
4 tsp. baking powder
1/2 tsp. baking soda (make sure it’s a fairly fresh box)
1 cup sugar
1 cup raisins
1/2 cup buttermilk
2 eggs
Directions:
Preheat oven to 350 and spray a 9-inch round cake pan with non-stick spray.
Sift together flour, baking powder and baking soda.
Add sugar, raisins, buttermilk and eggs and mix.
Pour mixture into pan and bake for 40 minutes.
When done, the top should be golden brown and a toothpick should come cleanly out of the center.
While the bread is still warm, melt about 1 Tbsp. of butter and brush on top of the loaf. Sprinkle sugar in the butter.
To eat, slather with butter! It’s really delicious that way! Especially with a hot cup of tea.
Erin go braugh!
Kate Kilbane’s Irish Soda Bread Recipe
Ingredients
- 2 cups flour
- 4 tsp baking powder
- 1/2 tsp baking soda make sure it's a fairly fresh box
- 1 cup sugar
- 1 cup raisins
- 1/2 cup buttermilk
- 2 eggs
Instructions
- Preheat oven to 350 and spray a 9-inch round cake pan with non-stick spray.
- Sift together flour, baking powder and baking soda.
- Add sugar, raisins, buttermilk and eggs and mix.
- Pour mixture into pan and bake for 40 minutes.
- When done, the top should be golden brown and a toothpick should come cleanly out of the center.
- While the bread is still warm, melt about 1 Tbsp. of butter and brush on top of the loaf. Sprinkle sugar in the butter.
- To eat, slather with butter! It’s really delicious that way! Especially with a hot cup of tea.
For 16 years, I have been the creator & full-time blogger of Mom Spark. I’ve also created content for numerous outlets such as Good Housekeeping, Better Homes & Gardens, & Huff Post.
5 Comments on “Kate Kilbane’s Irish Soda Bread Recipe”
This sounds yummy! I wonder what would happen if I replaced the buttermilk with soy milk…hmmm! My daughter has dairy allergies, but I know she would love this!
It looks so yummy, especially with that butter on it. **drooling**
I live in N Ireland, and love soda bread but never make it myself!
Thanks for sharing i found your blog in MBC and now your newest follower…
xoxo,
ani
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