One-Pot Sweet Barbecue Meatballs
One-pot BBQ meatballs made with Sweet Honey and Molasses Barbecue Sauce – the perfect appetizer for a party or gathering!
With the holiday season approaching, we’re all planning for potlucks, hosting friends and family for dinner, and thinking about all of the delicious recipes we’ll be creating during the most festive time of the year. My entire goal around holiday cooking is to find recipes that are easy to make and will be enjoyed by the whole family. The boys in my house aren’t SUPER picky eaters, but I know what they like, and at this time of year, I love being able to make some of their favorites!
Since SIMPLE recipes are high on my priority list, with everything else that needs to get done throughout the holidays, especially as Thanksgiving, I’ve been thinking about more and more meals and appetizers that can be cooked in one pot.
One-Pot Sweet Barbecue Meatballs
For Thanksgiving this year, I will serve one-pot BBQ meatballs with Sweet Honey and Molasses Barbecue Sauce as a snack before dinner. Delicious, sweet honey and thick, flavorful molasses create an incredibly rich taste, perfect for pairing with meatballs.
You’ll love how easy it is to prepare this recipe for your guests. Just a few quick steps, and they’ll be ready when your family and friends start to hear their tummies rumbling.
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One-Pot Sweet BBQ Meatballs
Ingredients
- 1 tbsp olive oil
- 1 bottle of bbq sauce
- 1 bottle of grape jelly
- green onions chopped (optional)
Instructions
- Heat olive oil over medium heat in a large skillet or pot, add meatballs and cook until the meatballs begin to brown.
- Add barbecue sauce and grape jelly to skillet and stir until combined with meatballs. Simmer 10-15 minutes.
- Serve with tiny forks and garnish with chopped green onion.
For 16 years, I have been the creator & full-time blogger of Mom Spark. I’ve also created content for numerous outlets such as Good Housekeeping, Better Homes & Gardens, & Huff Post.