First you need to thaw 1lb of frozen bread dough.
Then you divide/roll into 16 balls of dough, like so…
Melt some butter in a bowl…mix some parmesan cheese and some yummy seasonings (I used italian, dill, basil, garlic, rosemary) in another bowl…dip each ball into the melted butter and then into the seasonings and put them in a loaf pan like so….(not too much butter)…
You will need to let the coated dough balls sit in the pan somewhere warm for 30-60 minutes to rise a bit and then you can bake it at 350 degrees for 20-30 minutes until bread is cooked..and then you will be left with this….
And you might not even have any leftovers=)
About Donna Schuster
This is great! It seems simple enough for the cooking challenged like me to try. I can’t wait. Thanks
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This is genius! I love the idea of making your own bread for dinner parties and such, but it’s a ton of trouble, usually. THIS, however, looks really easy and ultra tasty. And more fun than regular rolls.
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