Hot Chocolate Dump Cake Recipe

Check out this easy peasy Hot Chocolate Dump Cake recipe that I recently put together for my family. It’s so easy, yet so tasty.

Everyone knows the best part of winter is getting cozy and the best way to get cozy is with hot chocolate. I’ve always loved Swiss Miss as a great winter indulgence, that doesn’t leave me feeling like I’ve over-indulged.

It’s been really chilly here and I’ve been loving having my moments of peace when I wake up in the morning before everyone else, watch the snow sprinkle down, and enjoy a mug for myself. This little amount of time where I get to pause everything and look around – sometimes 10 minutes, sometimes a full hour – really makes me appreciate having all four seasons here, something I sometimes take for granted during the hustle and bustle of the holiday season.

In fact, check out this easy peasy Hot Chocolate Dump Cake recipe that I recently put together for my family. It’s so easy, yet so tasty.

Hot Chocolate Dump Cake Recipe

Yield: 12

Prep Time: 10 mins

Cook Time: 35 mins

Total Time: 45 mins

Check out this easy peasy Hot Chocolate Dump Cake recipe that I recently put together for my family. It's so easy, yet so tasty.

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Ingredients

• 1 box chocolate pudding mix
• 1 1/2 cups whole milk you can use 2%, 1% or even milk substitute, but whole milk makes it richer
• 1 box chocolate fudge cake mix
• 4 cups small marshmallows divided
• 1 cup mini semi-sweet chocolate chips
• 2 tablespoons Swiss Miss hot chocolate mix any flavor

Instructions 

• Preheat oven to 350 degrees F. Grease a 9x13-inch pan and set aside.
• In a large bowl, whisk together the pudding mix and milk. Stir in the cake mix and 2 cups of marshmallows and chocolate chips.
• Remove from oven and sprinkle with remaining marshmallows and the hot chocolate mix and allow to cool in the pan for 1 hour before serving.

Amy @ Mom Spark

Founder of Mom Spark – a lifestyle blog for moms.