Today is day 23 of my Whole30 experience. For those of you unfamiliar, on the Whole30 program I’ve been eating only the following: “meat, seafood, eggs, tons of vegetables, some fruit, and plenty of good fats from fruits, oils, nuts and seeds” and nothing else. You can read a bit more about my last 23 days over at So Fawned, but today I just wanted to share some of the awesome recipes I’ve discovered while sticking to this gluten/legume/dairy/sugar/preservative/additive/alcohol-free diet.

paleo egg casserole recipe

Eggs are a must have & this recipe is a tasty one. We’ve been eating organic, free-range eggs like mad!

bacon wrapped sweet potato fries paleo recipe

I don’t even have to explain this one. YUM.

cowboy skillet paleo recipe eggs

Check out this filling cowboy skillet style breakfast. Love this combo!

butternut squash filled cabbage rolls paleo recipe

Great colour, great taste!

Have you ever done the Whole30? What was your expereince like? I’m LOVING it. I can honestly say I’ve never felt better in my entire life. I’m keeping gluten-free when I’m done, and I will absolutely be going beyond my 30 days of strict eating. I sleep better, I have more energy and I’ve dropped a few pant sizes. Fall is coming and I’m feeling fantastic!