One Skillet Cheesy Sausage Mac Recipe

As you know, I recently partnered with the Kansas Pork Association on a few creative recipes. Pork is, by far, my favorite meat of meats and comes in such a versatile array of products. Ham, pork chops, sausage, bacon…can you really go wrong with pork? I say no.

For this recipe, it’s all about sausage. And cheese. And macaroni. You’re going to love it.

One Skillet Cheesy Sausage Mac Recipe

These one skillet cheesy sausage macaroni recipe is one of the easiest dinners you will ever make and it is SO delicious!

One Skillet Cheesy Sausage Mac Recipe

Read and print the recipe below.

One Skillet Cheesy Sausage Mac Recipe


  • 1 lb pork breakfast sausage
  • 1 green bell pepper, diced
  • 1 red bell pepper, diced
  • 18 oz marinara sauce
  • 18 oz water
  • 2 cups dried elbow macaroni
  • 1/3 cup mozzarella cheese, shredded
  • 1/3 cup half and half


  1. Brown sausage over medium heat in a large skillet.
  2. Add bell peppers, elbow macaroni, marinara and water. Bring to boil, then reduce to a simmer. Cover and simmer for 20 minutes or until mac is tender, stirring occasionally stirring.
  3. Uncover, then add half and half, mozzarella cheese. Mix, remove from heat and sprinkle with fresh parsley.
  4. Enjoy!

Now watch the how-to video!

Get more information about the Kansas Pork Association, including more delicious pork recipes, by visiting!

This post is sponsored by the Kansas Pork Association.