St Patrick’s Day Recipe: Lucky Charms Bar Treats
St. Patrick’s Day is creeping up on the calendar. If you are looking for a sweet, colorful treat, this recipe for Lucky Charms Treats that I found at The Sweets Life is adorable and tasty. I felt like being wild so I tinted my melted marshmallows with a tiny bit of green food coloring, but that is optional.
One tip that I have done for years when making rice krispies treats is to use a 9×9 or 8×8 pan, instead of the traditional 9×13. I like big ol’ chunky rice krispies treats so the smaller pans work perfectly to achieve that.
To make them extra cute, reserve about 1/2 cup of the Luck Charms marshmallows to decorate the top with. Many thanks to The Sweets Life for this recipe. Enjoy!
Lucky Charms Treats
Yield: 12 servings
Prep Time: 10 minutes
Total Time: 10 minutes
3 Tbsp. butter
4 cups mini marshmallows
5 cups Lucky Charms cereal
for garnish: reserve about 1/2 cup of Lucky Charms marshmallows
optional: green food coloring
1. In a medium saucepan over low heat, melt butter and mini marshmallows, stirring constantly.
2. Once melted, pour in cereal and mix until well-coated. (If using food coloring, add it to the melted marshmallows and stir well before adding the cereal)
3. Press cereal mixture into a greased 9 x 9 pan. Sprinkle with reserved Lucky Charms marshmallows.
4. Once set, cut into 12 squares and serve.