No-brainer Recipe: Easy Homemade Strawberry Freezer Jam

I promise you, it is easy!

Homemade Strawberry Freezer Jam is one of my favorite treats ever. With only three ingredients, it is so simple but the flavor is amazing. You won’t buy store bought strawberry jam ever again.

This delicious jam would be great with fresh Belgian waffles, warmed and served on top of vanilla ice cream, or for a morning treat, slather it on a bagel with cream cheese.

Easy Homemade Strawberry Freezer Jam Recipe momspark.net

Print

Strawberry Freezer Jam

Yield: Five - 8 oz. Jars

Ingredients:

cups mashed strawberries
1 1/2 cups sugar
1 packet freezer jam pectin

Directions:

1. In a large bowl, crush strawberries until only small pieces remain and mixture is quite liquid. This may take a few minutes.

2. In a small bowl, mix Pectin and sugar together until incorporated. Add to mashed strawberries. Stir for 3 minutes.

3. Ladle into clean jam jars, leaving 1/2″ space at the top. Cap and let sit for 30 minutes. Store in your freezer until ready to use, or transfer to fridge and eat!

Jam keeps several weeks in the fridge or up to one year in the freezer.

If you enjoyed this post, follow us on Facebook for more goodness.

   Pin It

Ali

Ali blogs about cooking, blogging tutorials and kid activities at Jam Hands.

sign up for young living essential oils

8 Responses to “No-brainer Recipe: Easy Homemade Strawberry Freezer Jam”

  1. #
    tidymom — October 22, 2008 at 11:47 am

    ooooh, I SO have to try this! Thanks!!

    Happy Fall
    ~Tidymom

    [Reply]

  2. #
    Baby Girl Names — October 22, 2008 at 12:12 pm

    it looks so tasty. i will try to make this recipe and let you know the taste of

    [Reply]

  3. #
    Amy - Mom Spark — October 22, 2008 at 2:20 pm

    Looks so yummy, thanks for sharing!

    [Reply]

  4. #
    Ali — October 22, 2008 at 3:50 pm

    The baked goods on the side of the jam MAY have been krispy kreme donuts…which I warmed up and served with strawberry jam. hehe :)

    [Reply]

  5. #
    Wendy — October 22, 2008 at 3:57 pm

    That looks so tasty and pretty simple. Oh, and you take the best food photos:)

    [Reply]

  6. #
    A Snippet about Christy — April 15, 2009 at 6:38 pm

    I can’t wait to try this. My husband will love this one. His favorite jam is strawberry.

    [Reply]

  7. #
    Teresa — October 1, 2010 at 11:29 am

    This is wonderful, thanks so much for sharing…
    I can’t wait to try this out..

    [Reply]

Trackbacks/Pingbacks

  1. Pingback: Pantry Recipe: White Chocolate Peanut Butter | Mom Spark™ - A Blog for Moms

Leave a Comment